Aseptically processed thick golden Totapuri mango pulp and puree in stainless processing container
Pulp
Form Verified
Photo:APEDA Aseptic Fruit Puree Registry / South India ClustersAseptic Processing Standard
Form Standard: Totapuri Aseptic Puree / Viscous Pulp (15-16° Brix)Form Specs

Rich, thick, opaque golden-yellow fruit puree with uniform viscosity and silky sheen, free from skins, seeds or lumps.

Pulp
Export RFQ
Export ready

Totapuri Mango Pulp (Aseptic)

Part of the Mango family →

Aseptically packed Totapuri pulp for juice, beverage and dairy manufacturers worldwide.

Price on request

MOQ 5 MT · Year Round

Specifications

Origin
Chittoor
Grade
Aseptic
Form
Pulp
Unit
MT
MOQ
5 MT
Shelf life
24 months ambient
Processing
Aseptic filling
Brix
15–16°
Acidity
0.6–0.8%

Quality & compliance

FSSAI
APEDA Registered
ISO 22000
BRC

Batch-level traceability is maintained for every despatch: batch ID, supplier, origin, production date, COA and packaging records are available to authorised buyers in the document centre.

Packaging options: 215 kg aseptic drum.

Other forms of Mango